Duncan Glendinning of the award winning Bath bakery the Thoughtful Bread Company, talks about how they’ll be getting involved with the Great Bath Feast. Don’t miss the pop up tea room and sour dough workshops!
Guest blog post from Bini Ludlow. I live in Clapton with my husband Richard; which is nestled on the outskirts of Bath near Radstock, a small farming community set in the fabulous Mendip hills. With… Read more »
By Katie McGill, Fundraising Administrator at Bath Abbey We’re nearing the big day at Bath Abbey where people from all over Bath will be baking in aid of the Abbey’s Footprint project and two local… Read more »
Guest blog from Ston Easton Park on their vegetable growing adventures. At Ston Easton Park our vegetable gardener, Dale Toten, has been challenging himself with the growing of giant vegetables including onions, garlic, marrow, and most excitingly… Read more »
Jo Edwards of Castle Farm in Midford speaks about the October harvest season and why she’s proud to be part of the Great Bath Feast 2014.
Wan Ping Coombes (Bath MasterChef winner, 2014) tells us about her life in Bath and her passion for food. When I was asked to get involved with the Great Bath Feast, it was a no-brainer… Read more »
Guest blog kindly provided by Rachel Demuth. I’ve lived and worked in Bath for 30 years, starting out with a wholefood Bakery then Demuths Vegetarian Restaurant, which I ran for 26 years. I now run… Read more »